ETHIOPIA - GUJI

Flavor associations: gossamer peach and wispy raspberry incarnated in a ponderous manateean body, backhanded compliment of simple caramel sweetness, progress not perfection

Roast:  Light Roast
Grower:  Hambela Estate | METAD Agricultural Development plc (METAD)
Variety:  Indigenous heirloom cultivars
Region:  Buku, Guji Zone, Oromia Region, Ethiopia
Altitude:  1900 – 2200 masl (meters above sea level)
Process:  Full Natural and dried on raised beds
Certifications:  Organic
Weight:  340 grams (12oz)

 WHOLE BEAN COFFEE